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It is okay to eat food in:

  1. The kitchen while cooking

  2. The area that has been assigned to employees for eating

  3. The food storage room

  4. At the cash register

The correct answer is: The area that has been assigned to employees for eating

Eating in the kitchen while cooking, in the food storage room, or at the cash register is not advised, as these areas are not designated for eating and may risk contaminating the food. It is also important to follow designated eating areas in order to maintain a clean and organized work environment. Therefore, the correct answer is B as this option specifies an area that is designated for employees to eat.